Phospholipase Newgreen Supply Food Grade Enzyme Kukonzekera Kwa Mafuta a Zinyama
Mafotokozedwe Akatundu
Phospholipase iyi ndi biological agent yoyengedwa bwino pogwiritsa ntchito mitsinje yabwino kwambiri yamadzimadzi yoyatsa kwambiri, ultrafiltration ndi njira zina. Ndi puloteni yomwe imatha hydrolyze glycerol phospholipids mu zamoyo. Itha kugawidwa m'magulu a 5 molingana ndi malo ake a hydrolyzed phospholipids: Phospholipase A1, Phospholipase A2, Phospholipase B, Phospholipase C, phospholipase D.
Hospholipase iyi imakhala ndi kutentha kwakukulu ndi pH, ndipo imagwiritsidwa ntchito kwambiri muzakudya. Phospholipase imakhudzidwa makamaka ndi phospholipids mumafuta kuti asinthe glia kukhala tizigawo tina tosungunuka mumafuta ndi madzi.
Ntchito Kutentha: 30 ℃ - 70 ℃
Mtundu wa pH: 2.0-5.0
Mlingo: 0.01-1kg / tani
Mawonekedwe:
Zomwe zimachitika ndizochepa ndipo zotsatira za degumming ndizabwino
High kuyenga zokolola ndi lonse ntchito zosiyanasiyana
Kuchepa kodetsa umuna, kuteteza zachilengedwe zobiriwira
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Ufa wachikasu wopepuka | Zimagwirizana |
| Order | Khalidwe | Zimagwirizana |
| Kuyesa (Phospholipase) | ≥2900U/G | 3000U/g |
| Arsenic (As) | 3 ppm pa | Zimagwirizana |
| Kutsogolera (Pb) | 5 ppm pa | Zimagwirizana |
| Total Plate Count | 50000cfu/g Max. | 100cfu/g |
| Salmonella | Zoipa | Zimagwirizana |
| E.Coli. | ≤10.0 cfu/g Max. | ≤3.0cfu/g |
| Mapeto | Gwirizanani ndi muyezo wa GB1886.174 | |
| Kusungirako | Sungani pamalo otsekedwa bwino ndi kutentha pang'ono nthawi zonse komanso popanda kuwala kwa dzuwa. | |
| Alumali moyo | Miyezi 12 ikasungidwa bwino | |
Phukusi & Kutumiza
