Newgreen Supply High Quality Peanut Skin Extract 95% Anthocyanin OPC Powder
Mafotokozedwe Akatundu
Proanthocyanidins otengedwa mu zovala za mtedza amatanthauza ma anthocyanins otengedwa mu zovala za mtedza. Ndiwo mtundu wa pigment wachilengedwe womwe umapezeka mu zipatso zambiri, ndiwo zamasamba ndi zomera zina, monga blueberries, mabulosi akuda, mphesa zofiirira, ndi zina zotero. Proanthocyanidins amaonedwa kuti ali ndi mphamvu zowononga antioxidant, zomwe zimathandiza kuti azitha kusokoneza ma radicals aulere ndi kuchepetsa kuwonongeka kwa oxidative kupsinjika maganizo. ku thupi.
Kuphatikiza apo, ma proanthocyanidins amawonedwanso kuti ali ndi zochitika zosiyanasiyana zachilengedwe monga anti-inflammatory and anti-cancer, ndipo zitha kukhala zopindulitsa paumoyo wamtima, chitetezo chamthupi komanso dongosolo lamanjenje. Chifukwa cha ma antioxidant awo komanso maubwino ena azaumoyo, ma proanthocyanidin amagwiritsidwanso ntchito kwambiri muzakudya, mankhwala azaumoyo ndi zodzoladzola.
COA
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Reddish Brown Powder | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Kuyesa (OPC) | ≥95.0% | 95.52% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wokwanira. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito
Proanthocyanidins ndi dzina lambiri la gulu lalikulu la ma polyphenols omwe amapezeka kwambiri muzomera, omwe ali ndi antioxidant wamphamvu komanso amachotsa ma free radical kuchotsa.
1. Kupititsa patsogolo kayendedwe ka magazi
Proanthocyanidins amatha kulimbikitsa ma capillaries, mitsempha ndi mitsempha, motero zimakhala ndi zotsatira zochepetsera kutupa ndi stasis.
2. Chitetezo cha masomphenya
Matenda a shuga a retinopathy, chizindikiro cha matenda a shuga, amayamba chifukwa cha magazi ochepa a capillary m'maso ndipo ndizomwe zimayambitsa khungu mwa akuluakulu. France yalola ma proanthocyanidins kuchiza matendawa kwa zaka zambiri. Njirayi imachepetsa kwambiri magazi a capillary m'maso ndikuwongolera masomphenya. Proanthocyanidins amagwiritsidwanso ntchito pofuna kupewa zovuta pambuyo pa opaleshoni ya ng'ala kwa odwala matenda a shuga.
3. Kuchotsa edema
Kutenga proanthocyanidins kamodzi patsiku kumatha kuchepetsa edema
4. Munyowetse khungu lanu
Proanthocyanidins amatha kubwezeretsa nyonga ya kolajeni ndikupangitsa khungu kukhala losalala komanso lotanuka. Proanthocyanidins sikuti amangothandiza collagen ulusi kuti apange zomangira zolumikizirana, komanso amathandizira kubwezeretsa kuwonongeka komwe kumachitika chifukwa cha kuphatikizika kopitilira muyeso komwe kumachitika chifukwa chovulala ndi ma radicals aulere. Overcrosslinking imatha kuyimitsa ndi kuumitsa minofu yolumikizana, zomwe zimapangitsa makwinya ndi kukalamba msanga kwa khungu. Proanthocyanidins amatetezanso thupi kuti lisawonongeke ndi dzuwa ndikulimbikitsa machiritso a psoriasis ndi mawanga azaka. Proanthocyanidins ndi zowonjezera ku zodzoladzola zapakhungu zomwe zimagwiritsidwa ntchito pamutu.
5. Cholesterol
Kuphatikiza kwa proanthocyanidins ndi vitamini C kumatha kutsitsa cholesterol kukhala mchere wa bile, womwe umatha kuchotsedwa m'thupi. Proanthocyanidins imathandizira kusweka ndikuchotsa cholesterol yoyipa.
6. Zoteteza mtima
Proanthocyanidins sikuti amangothandiza kubwezeretsa kusungunuka kwa khungu, komanso kumathandiza mafupa, mitsempha, ndi zina (monga mtima) kukhalabe ndi ntchito yabwino. Mitsempha yamagazi ndi yomwe imayambitsa magazi, kutumiza magazi ku maselo onse ndi minofu, komanso imalepheretsa kupanga histamine, yomwe imachepetsa kutupa ndikuthandizira mitsempha yolimbana ndi zotsatira za mutagenic zomwe zimayambitsa matenda a mtima.
7. Ziweto ndi kutupa
Proanthocyanidins sikuti amangothandiza kuchepetsa kutupa kwa mtima, komanso amathandizira kuchiza matenda ambiri, monga chifuwa, mphumu, bronchitis, hay fever, rheumatoid arteritis, kuvulala kwamasewera, zilonda zam'mimba, ndi zina zotero.
8. Mitsempha ya Varicose
Dr. aake anachita kafukufuku wachipatala ku Hamburg, Germany, ndipo anapeza kuti proanthocyanidins anali opindulitsa kwa odwala omwe ali ndi mitsempha ya varicose. Panali odwala 110 pamlanduwo, 41 mwa iwo anali ndi vuto la mwendo.
9. Kupititsa patsogolo kugwira ntchito kwa ubongo
Proanthocyanidins amathandizira kukumbukira kukumbukira, kukalamba pang'onopang'ono komanso chiopsezo cha sitiroko.
10. Kupititsa patsogolo hypoxia
Proanthocyanidins amachotsa ma radicals aulere ndikuletsa kuphulika kwa capillary ndikuwononga minyewa yozungulira. Proanthocyanidins amathandizanso ma capillaries ndikuwonjezera kutuluka kwa magazi kupita ku ubongo, motero ubongo umapeza mpweya wambiri.
11. Premenstrual syndrome
Mayesero a zachipatala asonyeza kuti proanthocyanidins akhoza kuchepetsa matenda a premenstrual omwe amavutitsa amayi. Chifukwa chakuti mahomoni sali bwino, pali zizindikiro zambiri zamaganizo ndi thupi.
Kugwiritsa ntchito
Proanthocyanidins yotengedwa ku zokutira mtedza akhoza kukhala ndi ntchito zosiyanasiyana, ngakhale kuti kafukufuku m'derali akupitirirabe. Magawo omwe angagwiritsidwe ntchito angaphatikizepo:
1. Makampani azakudya: Proanthocyanidins atha kugwiritsidwa ntchito ngati zowonjezera chakudya kuonjezera pigment ndi antioxidant katundu wa chakudya ndikukulitsa alumali moyo wa chakudya.
2. Mankhwala ndi mankhwala: Proanthocyanidins angagwiritsidwe ntchito popanga mankhwala ndi mankhwala. Monga antioxidant zachilengedwe komanso zowonjezera zakudya, proanthocyanidins ali ndi antioxidant, anti-yotupa komanso maubwino ena azaumoyo.
3. Zodzoladzola ndi zosamalira khungu: Proanthocyanidins itha kugwiritsidwanso ntchito mu zodzoladzola ndi zosamalira khungu. Monga chopangira antioxidant, amathandizira kuteteza khungu ku kuwonongeka kwa ma free radicals ndikuchedwetsa kukalamba kwa khungu.
Zogwirizana nazo
Newgreen fakitale imaperekanso ma amino acid motere:
Phukusi & Kutumiza
