Newgreen Supply High Quality Chestnut Extract Powder 98% Chestnut Peptide
Mafotokozedwe Akatundu
Chestnut peptide ndi peptide yaying'ono yopangidwa kuchokera ku chestnut ndi biotechnology.
Chestnut peptide ili ndi riboflavin ndi vitamini B2, yomwe imakhudza kwambiri zilonda zam'kamwa ndi lilime la ana komanso zilonda zam'kamwa. Osati kokha, peptide ya chestnut imakhalanso ndi mafuta osakanizidwa ndi mavitamini ndi mavitamini, mchere, mkodzo uli ndi vitamini C wochuluka, ukhoza kusintha chitetezo cha anthu, kuteteza mano ndi chingamu, kuteteza khansa, matenda a mtima, sitiroko ndi matenda ena. Chestnut peptide imathanso kupewa komanso kuchiza matenda a osteoporosis, chiuno ndi miyendo yowawa komanso yofewa, kupweteka kwa minofu ndi mafupa, kumakhala ndi mphamvu yolimbitsa mafupa ndi mafupa.
Satifiketi Yowunikira
 | NChithunzi cha EWGREENHERBMalingaliro a kampani CO., LTD Onjezani: No.11 Tangyan south Road, Xi'an, China Telefoni: 0086-13237979303Imelo:bela@lfherb.com |
| Dzina lazogulitsa: | Chestnut Polypeptide | Tsiku Loyesera: | 2024-06-19 |
| Nambala ya gulu: | NG24061801 | Tsiku Lopanga: | 2024-06-18 |
| Kuchuluka: | 2500kg | Tsiku lothera ntchito: | 2026-06-17 |
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Ufa Woyera | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Kuyesa | ≥98.0% | 99.1% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito
1. Zakudya zopatsa thanzi: Chestnut peptide sikuti imangopereka mitundu yosiyanasiyana ya amino acid, imathandiza thupi kupanga minofu yatsopano kuti ilowe m'malo mwa minofu yakufa. Amaperekanso ma amino acid omwe amafunikira kuti apange minofu yatsopano.
2. Kupereka zakudya ndi kuwongolera moyenera: chestnut peptide imapereka mpweya ndi zakudya zosiyanasiyana ku maselo kudzera mu kuzindikira magazi. Ndipo amatha kuwongolera madzi amthupi, electrolyte balance.
3. Kupititsa patsogolo chitetezo cha mthupi ndikuthandizira machiritso: Ma peptide a Chestnut amapanga ma antibodies a chitetezo cha mthupi kuti amenyane ndi mabakiteriya ndi matenda, kupititsa patsogolo chitetezo cha mthupi. Zimathandizanso kuti magazi aziundana komanso amalimbikitsa machiritso.
4. Kusintha kwa kusintha: Ma peptide a m'chifuwa amapanga ma enzymes m'thupi omwe amathandiza kusintha chakudya kukhala mphamvu. Zingathenso kusintha kagayidwe ka maselo, kuteteza kuwonongeka kwa maselo, ndikuthandizira kupewa khansa komanso kupewa khansa.
5. Limbikitsani malamulo, mankhwala a messenger: Chestnut peptide imalimbikitsa kulamulira kwa mapuloteni, michere, michere, ndi amithenga ofunika kwambiri omwe amalankhulana pakati pa maselo ndi ziwalo.
6. Kuthetsa matenda ndi kusintha thupi: mgoza peptide amatha kuthetsa matenda a mtima ndi cerebrovascular, kusintha endocrine ndi mantha dongosolo. Kupititsa patsogolo kagayidwe kachakudya ndikuwongolera matenda am'mimba osatha. Zimakhudza kwambiri rheumatism, rheumatoid, shuga ndi matenda ena.
7. Limbikitsani kugwira ntchito kwa hematopoietic: peptide ya mgoza imathandizira kuchepa kwa magazi m'thupi, kupewa kuphatikizika kwa mapulateleti, komanso kupititsa patsogolo kunyamula mpweya wa maselo ofiira amagazi.
8. Antioxidant, sapha mavairasi oyambitsa: mgoza peptide akhoza sapha mavairasi oyambitsa matenda, odana ndi ukalamba, kuthetsa owonjezera ufulu ankafuna kusintha zinthu mopitirira mu thupi.
Kugwiritsa ntchito
1. Zaumoyo: peptide ya chestnut imatha kudyetsa m'mimba ndi ndulu, kulimbitsa impso ndi kulimbikitsa tendon, ndipo ntchito yake yopatsa thanzi kwa thupi la munthu ingafanane ndi ginseng, Astragalus ndi Angelica. Amatha kuchiza nseru, kusanza magazi, chiuno ndi mapazi kufooka, chopondapo magazi ndi matenda ena.
2. Mankhwala a chipatala: peptide ya mgoza imakhala ndi mafuta ambiri osakanizidwa ndi mavitamini ndi mchere, zomwe zingalepheretse ndi kuchiza matenda oopsa, matenda a mtima, atherosclerosis, kupatulira mafupa ndi matenda ena, ndipo ndi mankhwala abwino oletsa kukalamba komanso moyo wautali. Chestnut ndi mitundu yosiyanasiyana ya zipatso zouma zokhala ndi ma carbohydrate ambiri, zomwe zimatha kupatsa mphamvu zambiri zotentha mthupi la munthu, kuthandizira kagayidwe ka mafuta, komanso zimakhala ndi phindu la qi ndi ndulu, wandiweyani komanso m'mimba.
3. Zakudya zamagulu: Kafukufuku wasayansi atsimikizira kuti chestnut imakhala ndi zakudya zambiri, zipatso zimakhala ndi mapuloteni, calcium, phosphorous, iron, mavitamini osiyanasiyana komanso kufufuza zinthu, makamaka vitamini C, B1 ndi carotene zili pamwamba kuposa zipatso zouma. Komanso, mulinso thiamine, riboflavin, niacin, ascorbic acid, mapuloteni, mchere mchere ndi zakudya zina.
Phukusi & Kutumiza
