Newgreen Supply High Quality Blueberry Extract Anthocyanin OPC Powder
Mafotokozedwe Akatundu:
Ma Blueberry Extract Anthocyanins ndi chomera chachilengedwe chomwe chimachotsedwa ku blueberries. Lili ndi anthocyanins, monga anthocyanins, proanthocyanidins ndi flavonoids. Anthocyanins otengedwa ku blueberries ali ndi ubwino wambiri, kuphatikizapo antioxidant, anti-inflammatory, antibacterial and anti-aging effect.
COA:
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Ufa Wofiirira Wakuda | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Kuyesa(Anthocyanin) | ≥25.0% | 25.2% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito:
Anthocyanins otengedwa kuchokera ku blueberries amaganiziridwa kuti ali ndi ubwino wambiri, ngakhale kuti kafukufuku wa sayansi akufunika kuti atsimikizire kugwira ntchito kwake. Nthawi zambiri, zotsatira za anthocyanins zotengedwa ku cranberries zingaphatikizepo:
1. Antioxidant effect: Anthocyanins ali ndi antioxidant effect, amathandizira kuchepetsa ma radicals aulere ndi kuchepetsa kuwonongeka kwa oxidative kupsinjika kwa thupi.
2. Anti-inflammatory effect: Anthocyanins otengedwa ku blueberries amaonedwa kuti ali ndi anti-inflammatory effect, amathandizira kuchepetsa kutupa ndipo akhoza kukhala ndi zotsatira zina zothandizira pa matenda ena otupa.
3. Antibacterial effect: Anthocyanins amaonedwanso kuti ali ndi zotsatira zina za antibacterial, zomwe zimathandiza kulepheretsa kukula kwa mabakiteriya ndi bowa.
4. Anti-aging effect: Chifukwa cha antioxidant katundu, anthocyanins otengedwa kuchokera ku blueberries amaonedwa kuti ndi othandiza poletsa kukalamba.
Ntchito:
Anthocyanins otengedwa ku blueberries amagwiritsidwa ntchito kwambiri muzakudya, mankhwala, zodzoladzola ndi zina. Magawo apadera ogwiritsira ntchito ndi awa:
1. Makampani a zakudya: Anthocyanins otengedwa mu blueberries nthawi zambiri amagwiritsidwa ntchito ngati zowonjezera zakudya kuti azipaka utoto, kuwonjezera kufunikira kwa zakudya komanso kuteteza antioxidant. Mwachitsanzo, angagwiritsidwe ntchito mu timadziti, zakumwa, makeke, ayisikilimu ndi zakudya zina.
2. Makampani opanga chithandizo chamankhwala: Anthocyanins otengedwa mu blueberries amagwiritsidwanso ntchito nthawi zambiri muzachipatala monga antioxidants ndi zakudya zowonjezera. Zimaganiziridwa kuti ndizopindulitsa polimbana ndi ma free radicals, kuchepetsa ukalamba, kulimbikitsa chitetezo cha mthupi, ndi zina.
3. Makampani opanga zodzoladzola: Chifukwa cha antioxidant ndi anti-aging properties, anthocyanins otengedwa kuchokera ku blueberries amagwiritsidwanso ntchito kwambiri mu mankhwala osamalira khungu ndi zodzoladzola za antioxidant, whitening, anti-khwinya ndi zotsatira zina.
Phukusi & Kutumiza
