Newgreen Supply High Quality Black Bean Hull Extract Anthocyanin Powder
Mafotokozedwe Akatundu
Anthocyanin yotengedwa ku khungu la nyemba zakuda ndi chinthu chogwira ntchito chochokera ku khungu lakuda la nyemba, lomwe makamaka limaphatikizapo mankhwala a anthocyanin, monga anthocyanins, proanthocyanidins, ndi zina zotero.
COA
| ZINTHU | ZOYENERA | ZOTSATIRA |
| Maonekedwe | Ufa Wofiirira Wakuda | Gwirizanani |
| Kununkhira | Khalidwe | Gwirizanani |
| Kulawa | Khalidwe | Gwirizanani |
| Kuyesa (Anthocyanin) | ≥20.0% | 25.85% |
| Phulusa Zokhutira | ≤0.2％ | 0.15% |
| Zitsulo Zolemera | ≤10ppm | Gwirizanani |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Total Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yeast | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Zoipa | Sanapezeke |
| Staphylococcus Aureus | Zoipa | Sanapezeke |
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
| Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wokwanira. | |
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. | |
Ntchito
Anthocyanins otengedwa pakhungu la nyemba zakuda atha kukhala ndi zotsatirazi:
1. Antioxidant: Anthocyanins ali ndi mphamvu yowononga antioxidant, yomwe imathandizira kuchepetsa ma radicals aulere, kuchepetsa kuwonongeka kwa okosijeni m'maselo, ndikuthandizira kukhala ndi thanzi labwino.
2. Kuletsa kutupa: Kafukufuku wina wasonyeza kuti anthocyanins angakhale ndi zotsatira zotsutsana ndi kutupa, amathandizira kuchepetsa kutupa, ndipo angakhale ndi zotsatira zina zothandizira pa matenda ena otupa.
3. Kukongola ndi chisamaliro cha khungu: Anthocyanins amagwiritsidwa ntchito muzodzoladzola ndipo ali ndi antioxidant, whitening and anti-aging effect, kuthandiza kukonza khungu.
Kugwiritsa ntchito
Minda yogwiritsira ntchito anthocyanins yotengedwa ku zikopa za nyemba zakuda makamaka imaphatikizapo izi:
1. Makampani azakudya: Anthocyanins atha kugwiritsidwa ntchito ngati zowonjezera chakudya kukulitsa pigment ndi antioxidant katundu wazakudya, monga jams, zakumwa, maswiti ndi zakudya zina.
2. Nutraceuticals: Anthocyanins ali ndi antioxidant ndi anti-inflammatory effect, choncho amagwiritsidwa ntchito popanga zakudya zopatsa thanzi kuti athandize kukhala ndi thanzi labwino.
3. Zodzoladzola: Anthocyanins amagwiritsidwanso ntchito muzodzoladzola, zomwe zimakhala ndi antioxidant, whitening and anti-aging effect ndipo zimathandiza kusintha khungu.
Phukusi & Kutumiza
