Newgreen Supply High Quality 10:1Black Rice Extract Powder

Kufotokozera Kwachidule:

Dzina la Brand: Newgreen

Zogulitsa: 10:1/30:1/50:1/100:1

Alumali Moyo: 24months

Njira Yosungira: Malo Ozizira Owuma

Maonekedwe: Ufa Wakuda Wakuda

Kugwiritsa Ntchito: Chakudya / Zowonjezera / Zamankhwala

Kulongedza: 25kg / ng'oma; 1kg / zojambulazo Thumba kapena monga lamulo lanu

Titumizireni imelo

Tsatanetsatane wa Zamalonda

OEM / ODM Service

Zolemba Zamalonda

Mafotokozedwe Akatundu:

Mpunga wakuda wakuda ndi chomera chachilengedwe chotengedwa ku mpunga wakuda. Mpunga wakuda uli ndi anthocyanins, mavitamini, mchere, ndi antioxidants, choncho uli ndi ubwino wambiri wathanzi. Msuzi wakuda wakuda uli ndi ntchito zina pazakudya, mankhwala azaumoyo ndi zodzoladzola.

COA:

ZINTHU	ZOYENERA	ZOTSATIRA
Maonekedwe	Ufa Wakuda Wakuda	Gwirizanani
Kununkhira	Khalidwe	Gwirizanani
Kulawa	Khalidwe	Gwirizanani
Kutulutsa Mlingo	10:1	Gwirizanani
Phulusa Zokhutira	≤0.2％	0.15%
Zitsulo Zolemera	≤10ppm	Gwirizanani
As	≤0.2ppm	＜0.2 ppm
Pb	≤0.2ppm	＜0.2 ppm
Cd	≤0.1ppm	＜0.1 ppm
Hg	≤0.1ppm	＜0.1 ppm
Total Plate Count	≤1,000 CFU/g	＜150 CFU/g
Mold & Yeast	≤50 CFU/g	＜10 CFU/g
E. Coll	≤10 MPN/g	＜10 MPN/g
Salmonella	Zoipa	Sanapezeke
Staphylococcus Aureus	Zoipa	Sanapezeke
Mapeto	Gwirizanani ndi zomwe zimafunikira.
Kusungirako	Sungani pamalo ozizira, owuma ndi mpweya wokwanira.
Shelf Life	Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi.

Ntchito:

Msuzi wakuda wa mpunga uli ndi anthocyanins, mavitamini, mchere, ndi antioxidants choncho ali ndi ubwino wambiri wathanzi. Zotsatira zake zingaphatikizepo:

1. Antioxidant: Msuzi wakuda wa mpunga uli ndi antioxidants wochuluka, womwe umathandiza kuchotsa ma radicals aulere, kuchepetsa ndondomeko ya okosijeni ya maselo, ndikuthandizira kukhalabe ndi thanzi la maselo.

2. Zopatsa thanzi: Mpunga wakuda wa mpunga uli ndi mavitamini ndi mchere wambiri, monga vitamini E, zinc, magnesium, ndi zina zotero, zomwe zimathandiza kupereka chithandizo cha zakudya komanso kukhala ndi thanzi labwino.

3. Kusamalira khungu: Chotsitsa chakuda cha mpunga chimati chimakhala ndi zonyowa, zoyera komanso zowononga antioxidant ndipo zingagwiritsidwe ntchito pazinthu zosamalira khungu kuti zithandize kusintha khungu.

Ntchito:

Msuzi wakuda wakuda uli ndi magawo ena omwe angagwiritsidwe ntchito. Ngakhale umboni wasayansi ndi wochepa, kutengera ntchito zachikhalidwe komanso kafukufuku woyambira, utha kukhala ndi ntchito m'magawo otsatirawa:

1. Kukonza chakudya: Kuchotsa mpunga wakuda kungagwiritsidwe ntchito pokonza chakudya kupanga mpunga, buledi, makeke ndi zakudya zina, kupatsa chakudyacho mtundu wakuda wachilengedwe ndikuwonjezera kufunikira kwa zakudya.

2. Zakudya zowonjezera: Mpunga wakuda wa mpunga ungagwiritsidwe ntchito kupanga zakudya zowonjezera zakudya chifukwa zimakhala ndi antioxidants ndi zakudya zomwe zimathandiza kupereka chithandizo cha zakudya.

3. Zodzoladzola: Mpunga wakuda wa mpunga ukhoza kugwiritsidwa ntchito posamalira khungu ndi zodzoladzola. Akuti ali ndi antioxidant, moisturizing ndi whitening zotsatira, kuthandiza kusintha khungu.