Newgreen Food Grade Pure 99% Betaine Hcl Betaine 25kg Betaine Anhydrous Food Grade
Mafotokozedwe Akatundu
Chiyambi cha betaine anhydrous
Anhydrous Betaine ndi mankhwala omwe amapezeka mwachilengedwe omwe amachotsedwa ku ma beets a shuga. Ndiwochokera ku amino acid ndi mankhwala a C₁₁H₂₁N₁O₂ ndipo nthawi zambiri amakhala ngati makristasi oyera kapena ufa.
Makhalidwe ndi katundu:
Kusungunuka kwamadzi: Anhydrous betaine imasungunuka mosavuta m'madzi ndipo ndiyoyenera kugwiritsidwa ntchito mumitundu yosiyanasiyana.
Kukhazikika: Poyerekeza ndi mitundu ina ya betaine, anhydrous betaine imakhala yokhazikika pansi pa kutentha kwambiri ndi nyengo youma.
Zopanda poizoni: Zimatengedwa kuti ndizotetezeka komanso zimagwiritsidwa ntchito kwambiri muzakudya ndi zinthu zathanzi.
COA
Satifiketi Yowunikira
Kanthu | Kufotokozera | Zotsatira |
Kuyesa (Betaine Anhydrous) | 98% | 99.3% |
Maonekedwe | White Crystal Powder White crystalline ufa
White crystalline ufa
White crystalline ufa
White crystalline ufa
White crystalline ufa White crystalline ufa
White crystalline ufa White crystalline ufa White crystalline ufa White crystalline ufa
| Zimagwirizana |
Kununkhira | Khalidwe | Zimagwirizana |
Kulawa | Khalidwe | Zimagwirizana |
Makhalidwe Athupi | ||
Kukula Kwambiri | 100% Kupyolera mu 80 Mesh | Zimagwirizana |
Kutaya pa Kuyanika | ≦5.0% | 2.43% |
Phulusa Zokhutira | ≦2.0% | 1.42% |
Zotsalira Zamankhwala | Zoipa | Zoipa |
Zitsulo Zolemera | ||
Total Heavy Metals | ≤10ppm | Zimagwirizana |
Arsenic | ≤2 ppm | Zimagwirizana |
Kutsogolera | ≤2 ppm | Zimagwirizana |
Mayeso a Microbiological | ||
Total Plate Count | ≤1000cfu/g | Zimagwirizana |
Total Yeast & Mold | ≤100cfu/g | Zimagwirizana |
E.Coli. | Zoipa | Zoipa |
Salmonelia | Zoipa | Zoipa |
Staphylococcus | Zoipa | Zoipa |
Mapeto | Gwirizanani ndi tsatanetsatane. | |
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha. | |
Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa. |
Ntchito
Ntchito ya betaine anhydrous
Anhydrous Betaine ali ndi ntchito zosiyanasiyana, kuphatikizapo:
1. Limbikitsani metabolism:
Betaine anhydrous aids mu metabolism yamafuta ndipo ikhoza kukhala ndi zotsatira zabwino pakuwongolera kunenepa komanso kuchepa kwamafuta.
2. Imathandizira Thanzi la Chiwindi:
Kafukufuku akuwonetsa kuti betaine ikhoza kukhala ndi zotsatira zoteteza chiwindi, zomwe zimathandiza kuchepetsa chiopsezo cha matenda a chiwindi chamafuta komanso kulimbikitsa ntchito ya chiwindi.
3. Konzani masewera:
Betaine anhydrous imaganiziridwa kuti imathandizira kupirira, kuchepetsa kutopa, ndikuthandizira othamanga kuchita bwino pakuphunzitsidwa ndi mpikisano.
4. Kupititsa patsogolo thanzi la mtima:
Betaine ikhoza kuthandizira kuchepetsa milingo ya homocysteine , potero kuthandizira thanzi la mtima.
5. Moisturizing zotsatira:
Muzinthu zosamalira khungu, betaine imakhala ndi mphamvu yonyowa, yomwe imathandizira kuti khungu likhale lonyowa komanso kuti khungu likhale labwino.
6. Antioxidant katundu:
Betaine ikhoza kukhala ndi zotsatira za antioxidant, zomwe zimathandiza kuteteza ku kuwonongeka kwakukulu kwa ma cell.
Betaine anhydrous imagwiritsidwa ntchito kwambiri pazowonjezera zakudya, zakudya zamasewera, chakudya ndi zodzoladzola chifukwa cha ntchito zake zingapo.
Kugwiritsa ntchito
Kugwiritsa ntchito betaine anhydrous
Anhydrous Betaine amagwiritsidwa ntchito kwambiri m'magawo ambiri, kuphatikiza:
1. Makampani a Chakudya:
Chowonjezera Chakudya: Monga chopatsa thanzi komanso chokometsera kuti chiwongolere kakomedwe kachakudya, chimagwiritsidwa ntchito muzakumwa, zokometsera ndi nyama.
Nutritional fortification: amagwiritsidwa ntchito muzakudya zogwira ntchito komanso zakudya zathanzi kuti apereke zakudya zowonjezera.
2. Chakudya Chamasewera:
Zowonjezera Zamasewera: Monga chowonjezera pamasewera olimbitsa thupi, zimathandizira kukonza masewera, kupirira komanso kuchira, zoyenera kwa othamanga komanso okonda masewera olimbitsa thupi.
3. Zodzoladzola ndi Zosamalira Khungu:
Chofunikira Chothirira: Chimagwiritsidwa ntchito ngati humectant muzinthu zosamalira khungu kuti zithandizire kusunga chinyezi pakhungu ndikuwongolera mawonekedwe akhungu.
Anti-irritation: Imathandiza kuthetsa kupsa mtima kwa khungu, yoyenera khungu lovuta.
4. Chakudya cha Zinyama:
Zowonjezera Zakudya: Zomwe zimagwiritsidwa ntchito pazakudya za ziweto kulimbikitsa kukula ndi thanzi la nyama komanso kukonza zakudya zopatsa thanzi.
5. Makampani Opanga Mankhwala:
Kupanga mankhwala: amagwiritsidwa ntchito ngati chothandizira pamankhwala ena kuti athandizire kukhazikika komanso kupezeka kwa mankhwalawa.
Betaine anhydrous yakhala yofunika kwambiri m'mafakitale angapo chifukwa cha kusinthasintha kwake komanso mbiri yabwino yachitetezo.