mutu wa tsamba - 1

mankhwala

High Quality Wild Yam Extract 10% 20% 50% 98% Diosgenins Wild Yam Extract powder

Kufotokozera Kwachidule:

Dzina la Brand: Newgreen

Zofunika Kwambiri: 10% 20% 50% 98%

Alumali Moyo: 24months

Njira Yosungira: Malo Ozizira Owuma

Maonekedwe: Ufa Woyera

Kugwiritsa Ntchito: Chakudya / Zowonjezera / Zamankhwala

Kulongedza: 25kg / ng'oma; 1kg / zojambulazo Thumba kapena monga lamulo lanu


Tsatanetsatane wa Zamalonda

OEM / ODM Service

Zolemba Zamalonda

Mafotokozedwe Akatundu

Chomera cha Yam ndi Dioscorea oppositae thunb, therere losatha la banja la dioscorea. Tuber youma imakhala ndi ntchito zolimbitsa ndulu, kulimbikitsa mapapu, kulimbikitsa impso ndikuthandizira kufunikira kwake.

COA

Satifiketi Yowunikira

Dzina lazogulitsa: Wild Yam Extract
Mtundu: Newgreen Tsiku la Mfg: 2024-06-03
Nambala ya Gulu: NG2024060301 Exp. Tsiku: 2026-06-02

ZINTHU

MFUNDO

ZOTSATIRA ZA MAYESE

Chizindikiritso Zabwino Zimagwirizana
Maonekedwe Pafupifupi Ufa Woyera mpaka Woyera Zimagwirizana
Kusungunuka Zosungunuka bwino m'madzi Zimagwirizana
Mawonekedwe a yankho Zopanda mtundu mpaka zachikasu zowoneka bwino Zimagwirizana
Heavy Metals, mg/kg ≤10 Zimagwirizana
Mankhwala, mg/kg ≤ 2.0 Zimagwirizana

Arsenic, mg/kg

≤ 2.0

Zimagwirizana

Cadmium, mg/kg

≤ 1.0

Zimagwirizana

Mercury, mg/kg

≤ 0.1

Zimagwirizana

Chiwerengero cha Plate Total , cfu/g

≤1000

Zimagwirizana

Yisiti & Mold, cfu/g

≤100

Zimagwirizana
Gulu la Coli, MPN/g ≤ 0.3 Zimagwirizana
Chinyezi,% ≤ 6.0 2.7
Phulusa,% ≤1 0.91
Chiyembekezo,% ≥ 98.0 99.1

Ntchito

Zotsatira za yam makamaka zimaphatikizapo tonifying ndulu ndi m'mimba, kupanga madzimadzi ndi tonifying mapapo, tonifying impso ndi astringent essence, Sanjiao Ping tonifying wothandizira, chapamwamba jiao tonifying mapapo, pakati jiao tonifying ndulu ndi m'mimba, m'munsi jiao tonifying impso anthu, chakudya, kutsekula m'mimba, kusowa kwa mapapu, chifuwa cha mphumu, spermatogenesis ya impso ndi matenda ena. Yam, ndiye, yam, alias Huai yam, Huai yam, yam, yam, yam, yam, yade Yan.

Chilazi chili ndi mapuloteni olemera a ntchofu, komanso ma amino acid ambiri, saponins, mavitamini ndi mchere wambiri, wosavuta kugayidwa ndikuyamwa ndi thupi la munthu, amatha kuwonjezera chitetezo cha mthupi, kusintha thupi, kumalimbikitsa kukonzanso thupi, kukhala amphamvu.

Yam imakhala ndi mphamvu yolimbikitsa chimbudzi. Chilazi chili ndi zinthu zambiri zachilengedwe zogwira ntchito za enzyme, zomwe zimatha kulimbikitsa kupanga kwamadzi am'mimba m'thupi, kuonjezera m'mimba peristalsis, kufulumizitsa chimbudzi ndi kuyamwa kwa chakudya, kukhala ndi thanzi labwino pa ndulu ndi m'mimba, ndikuchepetsa kufalikira kwa m'mimba. ndi kudzimbidwa.

Kunyowetsa mapapo ndi kuchotsa chifuwa ndi imodzi mwazinthu zofunika kwambiri za chilazi. Mapuloteni a ntchofu ndi saponin zomwe zili mu chilazi zimathanso kudzoza pakhosi, kudyetsa mapapu, ndikuthandizira kutsokomola kuzizindikiro za chifuwa chobwera chifukwa cha kutentha m'mapapo ndi kuuma kwa mapapo. Choncho, kumwa chilazi nthawi zonse kumateteza matenda ena opuma.

Kugwiritsa ntchito

1.Hypoglycemic effect Yam mucus ndi polysaccharide imatha kulimbikitsa ndikuwongolera chitetezo cha mthupi la munthu, kuchepetsa shuga wamagazi ndikuwonjezera kukana kwa thupi. Zotsatira zake zikuwonetsa kuti yam ili ndi zotsutsana ndi matenda a shuga, zomwe zitha kukhala zokhudzana ndi kuchuluka kwa insulin katulutsidwe ndikuwongolera magwiridwe antchito a ma islet beta owonongeka.

2, odana ndi ukalamba, odana ndi okosijeni maphunziro anapeza kuti Huaiyam odana ndi free radical ntchito ndi Tingafinye wa polyphenol zili ndi malumikizanidwe. Kafukufukuyu adapezanso kuti saponin imakhala ndi mphamvu yochotsa ma radicals aulere a hydroxyl: imakhala ndi mphamvu yochepetsera ya Fe3 +, ndipo mphamvu yochepetsera imachulukitsidwa ndi kuwonjezeka kwa ndende, koma sizofanana ndi zomwezo. vitamini C.

3. Immunomodulatory effects Zotsatira za immunomodulatory za yam extract makamaka zokhudzana ndi polysaccharide.


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