Ufa Wapamwamba wa 101 Mugwort LeafArtemisia Argyi Extract Powder
Mafotokozedwe Akatundu
Mugwort Leaf extract ndi mankhwala omwe amachokera ku chomera Artemisia argyi. Artemisia argyi imagwiritsidwa ntchito kwambiri muzamankhwala achi China, ndipo zotulutsa zake zimakhala ndi antibacterial, anti-inflammatory and antioxidant properties. Artemisia argyi Tingafinye ntchito kupanga mankhwala, mankhwala chisamaliro chaumoyo, zodzoladzola ndi zina.
COA
ZINTHU | ZOYENERA | ZOTSATIRA |
Maonekedwe | Brown Powder | Gwirizanani |
Kununkhira | Khalidwe | Gwirizanani |
Kulawa | Khalidwe | Gwirizanani |
Kutulutsa Mlingo | 10:1 | Gwirizanani |
Phulusa Zokhutira | ≤0.2% | 0.15% |
Zitsulo Zolemera | ≤10ppm | Gwirizanani |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Total Plate Count | ≤1,000 CFU/g | <150 CFU/g |
Mold & Yeast | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | Zoipa | Sanapezeke |
Staphylococcus Aureus | Zoipa | Sanapezeke |
Mapeto | Gwirizanani ndi zomwe zimafunikira. | |
Kusungirako | Sungani pamalo ozizira, owuma ndi mpweya wabwino. | |
Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa ndi chinyezi. |
Ntchito:
Kutulutsa kwa Artemisia argyi kumakhala ndi zotsatirazi:
1. Antibacterial zotsatira: Artemisia argyi Tingafinye ndi antibacterial katundu amene amathandiza kulimbana bakiteriya ndi mafangasi matenda.
2. Anti-inflammatory effect: Akuti Artemisia argyi Tingafinye ali odana ndi yotupa zotsatira, kuthandiza kuchepetsa zochita yotupa, ndi zina anciation zotsatira pa khungu kutupa ndi matenda ena yotupa.
3. Antioxidant effect: Artemisia argyi Tingafinye ali ndi antioxidant katundu amene amathandiza kulimbana ndi ankafuna kusintha zinthu mopitirira malire, kuchepetsa makutidwe ndi okosijeni ndondomeko, zimathandiza kuti maselo thanzi ndi kuchepetsa ukalamba.
Ntchito:
Artemisia argyi Tingafinye angagwiritsidwe ntchito m'madera otsatirawa:
1. Pharmaceutical field: angagwiritsidwe ntchito pokonzekera mankhwala, monga antibacterial mankhwala kapena anti-yotupa mankhwala.
2. Ntchito yazaumoyo: Itha kugwiritsidwa ntchito pokonzekera zinthu zathanzi, monga zopatsa thanzi za antioxidant kapena mankhwala oletsa kutupa.
3. Zodzikongoletsera: zitha kugwiritsidwa ntchito pokonzekera zodzoladzola, monga mankhwala odana ndi kutupa pakhungu kapena mankhwala osamalira khungu a antioxidant.