Wopanga Mbeu Za Mphesa Wopanga Mbeu Ya Mphesa Watsopano Wowonjezera Waufa Wowonjezera
Mafotokozedwe Akatundu
Mphesa mbewu ndi mbewu za mphesa, zouma pambuyo kulekana kwa mphesa khungu, mphesa tsinde mankhwala. Wolemera mu amino zidulo, mavitamini ndi mchere, ndi bwino kuchotsa owonjezera ufulu ankafuna kusintha zinthu mopitirira mu thupi, kuteteza munthu somatic zimakhala ndi ufulu kwakukulu makutidwe ndi okosijeni kuwonongeka, ndi ufulu ankafuna scavenging, chitetezo khungu, kuthetsa chifuwa ndi zina.
Satifiketi Yowunikira
| Dzina lazogulitsa: Mbeu ya Mphesa | Tsiku Lopanga: 2024.03.18 | |||
| Gulu NoChithunzi: NG20240318 | Chofunika KwambiriKenako: Polyphenol | |||
| Kuchuluka kwa Gulukulemera kwake: 2500kg | Tsiku lothera ntchito: 2026.03.17 | |||
| Zinthu | Zofotokozera | Zotsatira | ||
| Maonekedwe | Red-bulauni ufa wabwino | Red-bulauni ufa wabwino | ||
| Kuyesa |
| Pitani | ||
| Kununkhira | Palibe | Palibe | ||
| Kuchulukirachulukira (g/ml) | ≥0.2 | 0.26 | ||
| Kutaya pa Kuyanika | ≤8.0% | 4.51% | ||
| Zotsalira pa Ignition | ≤2.0% | 0.32% | ||
| PH | 5.0-7.5 | 6.3 | ||
| Avereji ya kulemera kwa maselo | <1000 | 890 | ||
| Zitsulo Zolemera (Pb) | ≤1PPM | Pitani | ||
| As | ≤0.5PPM | Pitani | ||
| Hg | ≤1PPM | Pitani | ||
| Chiwerengero cha Bakiteriya | ≤1000cfu/g | Pitani | ||
| Colon Bacillus | ≤30MPN/100g | Pitani | ||
| Yisiti & Mold | ≤50cfu/g | Pitani | ||
| Mabakiteriya a Pathogenic | Zoipa | Zoipa | ||
| Mapeto | Gwirizanani ndi tsatanetsatane | |||
| Alumali moyo | 2 years atasungidwa bwino | |||
Ntchito ya Green Tea Extract
1. Zigawo zazikulu za mbeu ya mphesa ndi proanthocyanidins, yomwe ilinso ndi linoleic acid, Mavitamini ufa wa vitamini E, olysaccharides Powder, polyphenols ndi zinthu zina. Pakati pawo, ma procyanidin ndi zigawo zofunika kwambiri zomwe zimagwira ntchito mumbewu ya mphesa, zomwe zimakhala ndi zochitika zosiyanasiyana zamoyo monga Anti Aging Raw Materials, free radical scavenging and anti-kukalamba.
2. Proanthocyanidins ndi antioxidants zachilengedwe zomwe zimakhala ndi mphamvu zambiri za antioxidant za vitamini C ndi E. Ikhoza kuchotsa bwino ma radicals aulere m'thupi, kuchepetsa kuwonongeka kwa oxidative kupsinjika kwa maselo, motero kumathandiza kuchepetsa ukalamba, kuteteza thanzi la mtima. , kuonjezera chitetezo chokwanira ndi zina zotero.
3. Kuphatikiza apo, zigawo zina za njere za mphesa zili ndi phindu lina la Nutritional Supplements ndi ntchito za thupi. Mwachitsanzo, linoleic acid ndi mafuta ofunika kwambiri omwe amathandiza kuti mtima ukhale wathanzi komanso thanzi la khungu; Vitamini E ndi vitamini wosungunuka m'mafuta, omwe ali ndi ntchito za anti-oxidation ndi kuteteza ma cell membrane. Flavonoids ndi polyphenols amakhalanso ndi antioxidant, anti-inflammatory, anti-tumor ndi ntchito zina zamoyo.
Kugwiritsa Ntchito Green Tea Extract
1.Grape Seed Extract ndi Plant polyphenol supplementation: Zogulitsa zimakhala ndi polyphenols, zomwe zimathandiza kusunga mphamvu zama cell.
2.Mphesa ya Mbeu ya Mphesa ndi Zowonjezera Zotsutsa Kukalamba: Zinthu zabwino kwambiri zotsutsana ndi ukalamba.
3.Mbeu ya Mphesa ndi Zosakaniza za Kukongola Kwachilengedwe: ubwino wosasinthika wa kukongola.
4.Mbeu ya Mphesa ndi Anti-Inflammatory: Zosakaniza za antibacterial zimatsindika.
5.Grape Seed Extract ndi Cellular protection supplement: ikuwonetseratu chitetezo pa thanzi la ma cell.
Zakudya Zakudya Zakudya Zathanzi: Zowonjezera zothandiza pazakudya zathanzi.
