Mazira yolk immunoglobulin, Mazira Yolk Globulin Ufa Wapamwamba Kwambiri Immunoglogbulin G mu Mazira Yolk
Mafotokozedwe Akatundu:
Egg yolk immunoglobulin ndi kukonzekera kwa immunoglobulin kochokera ku yolk ya dzira yomwe imakhala ndi ntchito zosiyanasiyana zachipatala. Izo makamaka ntchito kupewa ndi kuchiza zosiyanasiyana matenda opatsirana, monga fuluwenza, chiwindi B, etc. Dzira yolk immune globulin akhoza kusintha chitetezo cha m`thupi ndi kuthandiza thupi kukana matenda. Kupanga dzira yolk immunoglobulin nthawi zambiri kumaphatikizapo zotsatirazi: choyamba, yolk ya dzira imasiyanitsidwa ndi dzira, ndiyeno kudzera m'zigawo zingapo, kuyeretsa ndi kukonza njira, immunoglobulin mu dzira yolk imachotsedwa, yoyengedwa ndi kuikirapo. ndipo potsiriza Konzani dzira yolk immunoglobulin kukonzekera. Egg yolk immune globulin ili ndi mtengo wofunikira wa chisamaliro chaumoyo, ndipo njira yake yopangira imapangidwa mosamala ndikuwongolera kuti zitsimikizire mtundu wazinthu ndi chitetezo.
Ntchito:
1. Kuonjezera mokwanira immunoglobulin, transferrin, lysozyme ndi zina immunoactive zinthu. Kuteteza ndi kulimbikitsa kukula kwa chitetezo chamthupi cha munthu, kupewa kapena kuletsa kuukira kwa mabakiteriya a pathogenic. Limbikitsani mphamvu za thupi la munthu popewa ndi kukana matenda.
2, Kuphatikizidwa ndi kagayidwe kazakudya m'thupi la munthu komanso kuwongolera thupi. Zotsatira za ma immunoglobulins pa makanda obadwa kumene ndizofunika kwambiri ndipo zikuphunziridwabe mozama, ndi kafukufuku omwe alipo kale akusonyeza kuti ma immunoglobulins a pakamwa amakhudza makanda kwa zaka zoposa khumi ndipo akhoza kupitirira mpaka unyamata.
3, Kupanga kungokhala chete chitetezo chamthupi chitetezo, lili ndi zinthu chitetezo amatha kuchotsa tizilombo toyambitsa matenda, mavairasi ndi poizoni opangidwa ndi iwo m'matumbo, kulimbikitsa kukula kwa mabakiteriya opindulitsa monga bifidobacteria ndi kumapangitsanso chimbudzi ndi mayamwidwe zosiyanasiyana zakudya, ndi mmodzi wa ochepa. kwambiri mapuloteni ozikidwa bifidobacteria kulimbikitsa zinthu.
4, Iwo akhoza kuphatikiza ndi kunyamula ayoni chitsulo, kuti kulimbikitsa mayamwidwe chitsulo makanda ndi ana aang'ono, bwino kupewa magazi m'thupi, kupewa alipo chitsulo zowonjezera chitsulo kusagwira ntchito bwino ndi zambiri chokhwima zimachitikira m'mimba thirakiti.
5, Itha kulepheretsa kupanga ma free radicals m'thupi, imakhala ndi zotsatira zochepetsera nyamakazi ndi ukalamba.
Ntchito:
Egg Yolk globulin imagwiritsidwa ntchito kwambiri m'malo otsatirawa:
1.Mafakitale opangira mankhwala ndi zaumoyo: Yolk globulin ingagwiritsidwe ntchito kuteteza ndi kuchiza matenda osiyanasiyana opatsirana, monga fuluwenza, matenda a m'mimba, ndi zina zotero, monga chitetezo cha mthupi.
2.Veterinary healthcare industry: Yolk globulin itha kugwiritsidwanso ntchito pakuwongolera chitetezo chamthupi ndi kuchiza nyama, kuthandiza kupititsa patsogolo chitetezo cha nyama komanso kupewa matenda opatsirana pa nyama.
3.Mafakitale azakudya: Yolk globulin itha kugwiritsidwanso ntchito muzowonjezera zina pazakudya zinazake pokonza chakudya.
Zogwirizana nazo:
Newgreen fakitale imaperekanso mapuloteni monga awa:
Nambala | Dzina | Kufotokozera |
1 | Isolate Whey protein | 35%, 80%, 90% |
2 | Ma protein a Whey okhazikika | 70%, 80% |
3 | Pea protein | 80%, 90%, 95% |
4 | Mapuloteni a Mpunga | 80% |
5 | Wheat Protein | 60% -80% |
6 | Soya Isolate Protein | 80% -95% |
7 | mpendadzuwa mbewu mapuloteni | 40% -80% |
8 | walnut protein | 40% -80% |
9 | Coix mbewu mapuloteni | 40% -80% |
10 | Dzungu mbewu mapuloteni | 40% -80% |
11 | Mazira White ufa | 99% |
12 | a-lactalbumin | 80% |
13 | Egg yolk globulin ufa | 80% |
14 | Nkhosa Mkaka wa ufa | 80% |
15 | bovine colostrum ufa | IgG 20% -40% |