Wopanga D-Xylose Wopanga Newgreen D-Xylose Supplement
Mafotokozedwe Akatundu
D-xylose ndi mtundu wa 5-carbon shuga wopezedwa ndi hydrolysis wa hemicellulose wolemera zomera monga tchipisi nkhuni, udzu ndi zitsononkho chimanga, ndi chilinganizo mankhwala C5H10O5. Zopanda utoto mpaka zoyera zoyera kapena zoyera zoyera, fungo lapadera pang'ono komanso lotsekemera lotsitsimula. Kukoma kwake ndi pafupifupi 40% ya sucrose. Ndi malo osungunuka a madigiri 114, ndi dextrooptically yogwira ndi variable Optical yogwira, mosavuta sungunuka mu otentha Mowa ndi pyrimidine, ndipo kukoma kwake ndi 67% ya sucrose. Xylose ndi mankhwala ofanana ndi shuga ndipo amatha kuchepetsedwa kukhala mowa wofananira, monga xylitol, kapena oxidized kukhala 3-hydroxy-glutaric acid. Thupi la munthu silingagayike, silingagwiritse ntchito. Makhiristo achilengedwe amapezeka mumitundu yosiyanasiyana ya zipatso zakupsa.
COA
| Zinthu | Zofotokozera | Zotsatira |
| Maonekedwe | Ufa Woyera | Ufa Woyera |
| Kuyesa | 99% | Pitani |
| Kununkhira | Palibe | Palibe |
| Kuchulukirachulukira (g/ml) | ≥0.2 | 0.26 |
| Kutaya pa Kuyanika | ≤8.0% | 4.51% |
| Zotsalira pa Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Avereji ya kulemera kwa maselo | <1000 | 890 |
| Zitsulo Zolemera (Pb) | ≤1PPM | Pitani |
| As | ≤0.5PPM | Pitani |
| Hg | ≤1PPM | Pitani |
| Chiwerengero cha Bakiteriya | ≤1000cfu/g | Pitani |
| Colon Bacillus | ≤30MPN/100g | Pitani |
| Yisiti & Mold | ≤50cfu/g | Pitani |
| Mabakiteriya a Pathogenic | Zoipa | Zoipa |
| Mapeto | Gwirizanani ndi tsatanetsatane | |
| Alumali moyo | 2 years atasungidwa bwino | |
Ntchito
1. Palibe digestive enzyme ya D-xylose m'thupi la munthu
2.Kugwirizana kwabwino
3. No-cal sweetener
4.Kuletsa kukwera kwa shuga m'magazi
5. Kuchepetsa katundu
Kugwiritsa ntchito
(1) xylose amatha kupanga xylitol ndi hydrogenation
(2) xylose monga wopanda calorie sweetener muzakudya, chakumwa, ntchito kunenepa ndi shuga
(3) xylose amatha kusintha mtundu ndi kukoma kwake ndi momwe Maillard amachitira monga mipira ya nsomba yokazinga
(4) xylose amagwiritsidwa ntchito ngati mtundu wapamwamba wa msuzi wa soya
(5) xylose angagwiritsidwe ntchito makampani kuwala, makampani mankhwala
Phukusi & Kutumiza
